Dinner

Homemade white veggie pizza is for Dinner.

Homemade white veggie pizza takes 10 minutes to prepare.

Homemade white veggie pizza takes 20 minutes to cook.

Homemade white veggie pizza makes 6 servings.

The ingredients for Homemade white veggie pizza are:

Ingredients:

Red Onions, raw, 1 cup, sliced
Mushrooms, 1 cup, pieces or slices
Fabulous Flats- Stone baked Pizza Crust (or any flatbread type crust)
shredded Mozzarella Cheese, part skim milk, 1 oz
Feta Cheese, 1 oz
Garlic ,minced, 2 tbs
Olive Oil, 2 tbs
Tomatoe, 1 medium whole (2-3/5" dia)
Basil, 5 leaves
Black olives- sliced, 1/4 cup

Here is how you make Homemade white veggie pizza:

-Pre-heat oven to 400 deg-In a medium Skillet, add (or spray) 1 tbs olive oil. When pan is hot, Add onions and mushrooms. Cook on Med-high heat until carmalized.- Place flatbread crust on a non-stick cookie sheet (Spray sheet w/ non-stick spray) Take remaining tbs of olive oil and coat (or spray) the flatbread crust.-Add minced garlic to the crust, spreading out evenly with a spoon. Top with shredded mozzarella cheese.-Cut tomato into 6 even slices. Arrange slices on cheese layer. Tear Basil leaves and arange over the tomato layer.-Add carmalized onions/mushrooms. Spread evenly across the pizza. Top w/ feta cheese and black olives.Bake in oven at 400 deg for approx 20 min (or until cheese has melted and edges of crust have browned. Allow to cool for about 5 min before enjoying.Serving Size: Makes 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user CHEMCHIC2006.

The nutritional information for Homemade white veggie pizza is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 231.7

• Total Fat: 10.0 g
• Cholesterol: 7.0 mg
• Sodium: 398.2 mg
• Total Carbs: 29.3 g
• Dietary Fiber: 1.9 g
• Protein: 6.9 g

Homemade white veggie pizza is Italian cuisine.

The dietary needs meet for Homemade white veggie pizza is Vegetarian