Fish

Irish Fish Pie is for Dinner.

Irish Fish Pie takes 15 minutes to prepare.

Irish Fish Pie takes 45 minutes to cook.

Irish Fish Pie makes 4 servings.

The ingredients for Irish Fish Pie are:

2 tbs butter
1 onion
4 oz cod
fresh parsley to taste
14 oz canned cannellini beans
1.5 cup milk
1 cups thinly sliced potatoes

Here is how you make Irish Fish Pie:

Preheat the oven to 350. Lightly grease a casserole dish with a little butter.Arrange the onion on the bottom and cover with strips of cod. Sprinkle with parsley, add salt and pepper. Add the beans, pour in the milk. Arrange the potatoe slices overlapping them slightly to cover the surface. Dot with butter.Bake for 40-45 minutes or until potatoes are crispy and golden. Garnish with parsley.Number of Servings: 4Recipe submitted by SparkPeople user SHMARA.

The nutritional information for Irish Fish Pie is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 222.1

• Total Fat: 8.2 g
• Cholesterol: 38.4 mg
• Sodium: 163.2 mg
• Total Carbs: 24.3 g
• Dietary Fiber: 3.6 g
• Protein: 13.1 g