The recipe Garlic and Olive Sauce (Aglio e Olio)

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Garlic and Olive Sauce (Aglio e Olio) recipe is a Italian Dinner meal that takes 10 minutes to make. If you enjoy Italian for Dinner, you will like Garlic and Olive Sauce (Aglio e Olio)!

Garlic and Olive Sauce (Aglio e Olio)

Garlic and Olive Sauce (Aglio e Olio) Recipe
Garlic and Olive Sauce (Aglio e Olio)

Although fairly high in fat, this backbone of Southern Italian cuisine is meant to be used sparingly, merely to coat pasta or vegetables. Be sure to allow the garlic to become only golden brown, never to scorch. Burnt garlic gives bitterness to cooked dishes. Add finely minced vegetables or onions to create new flavors. Tastes amazing on many types of pastas!

What Course Is Garlic and Olive Sauce (Aglio e Olio)?

Garlic and Olive Sauce (Aglio e Olio) is for Dinner.


How Long Does Garlic and Olive Sauce (Aglio e Olio) Recipe Take To Prepare?

Garlic and Olive Sauce (Aglio e Olio) takes 10 minutes to prepare.


How Long Does Garlic and Olive Sauce (Aglio e Olio) Recipe Take To Cook?

Garlic and Olive Sauce (Aglio e Olio) takes 10 minutes to cook.


How Many Servings Does Garlic and Olive Sauce (Aglio e Olio) Recipe Make?

Garlic and Olive Sauce (Aglio e Olio) makes 6 servings.


What Are The Ingredients For Garlic and Olive Sauce (Aglio e Olio) Recipe?

The ingredients for Garlic and Olive Sauce (Aglio e Olio) are:

Olive Oil, .75 cup
Garlic, 5 cloves (minced)
Parsley, .3 cup (fresh, chopped)
Oregano, ground, .5 tsp
*Pepper, white, .5 tsp


How Do I Make Garlic and Olive Sauce (Aglio e Olio)?

Here is how you make Garlic and Olive Sauce (Aglio e Olio):

Heat olive oil in a frying pan for 2 minutes. Add garlic, and cook over low heat, stirring, until garlic is golden (not brown, which will taste terrible), about 3 minutes. Stir in parsley, oregano, and pepper. Cook and stir for one minute. Number of Servings: 6Recipe submitted by SparkPeople user MIGNON80.


What's The Nutritional Info For Garlic and Olive Sauce (Aglio e Olio)?

The nutritional information for Garlic and Olive Sauce (Aglio e Olio) is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 254.2
  • Total Fat: 28.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 2.2 mg
  • Total Carbs: 1.3 g
  • Dietary Fiber: 0.3 g
  • Protein: 0.3 g

What Type Of Cuisine Is Garlic and Olive Sauce (Aglio e Olio)?

Garlic and Olive Sauce (Aglio e Olio) is Italian cuisine.


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