Fish

Tuna Fish Burger patties is for Dinner.

Tuna Fish Burger patties takes 10 minutes to prepare.

Tuna Fish Burger patties takes 10 minutes to cook.

Tuna Fish Burger patties makes 8 servings.

The ingredients for Tuna Fish Burger patties are:

* Pams Sandwich Tuna in Brine, 185 gram(s) (remove)
* Pams Sandwich Tune in Brine, 185 gram(s) (remove)
* Onions, raw, 1 medium (2-1/2" dia) (remove)
* Egg, fresh, 1 medium (remove)
* Salt, 1 tsp (remove)
* Pepper, black, 1 dash (remove)
* Bread crumbs, dry, grated, plain, 0.5 cup (remove)

Here is how you make Tuna Fish Burger patties:

Fry onions with a little mixed herbs. Add to two tins of tuna and add egg with Bread crumbs and salt and pepper. Mix thoroughly and make up 8 burger patties and roll in white flour and fry in a pan with a little canola oilNumber of Servings: 8Recipe submitted by SparkPeople user SHARONC11.

The nutritional information for Tuna Fish Burger patties is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 185.6

• Total Fat: 14.8 g
• Cholesterol: 23.4 mg
• Sodium: 445.2 mg
• Total Carbs: 7.1 g
• Dietary Fiber: 0.6 g
• Protein: 6.4 g