Italian

Crock Pot Italian Meatloaf is for Dinner.

Crock Pot Italian Meatloaf takes 10 minutes to prepare.

Crock Pot Italian Meatloaf takes 120 minutes to cook.

Crock Pot Italian Meatloaf makes 10 servings.

The ingredients for Crock Pot Italian Meatloaf are:

2 pounds of ground beef (lean ground turkey preferred)
1 egg
1 onion chopped
? cup spaghetti sauce
? cup bread crumbs
? cup rolled oats
1 tsp Italian seasoning (or sprinkle in some basil and oregano)
garlic, salt and pepper to taste (I think I use 1/2 tsp salt, 1/4 tsp pepper)
2 tbsp spaghetti sauce

Here is how you make Crock Pot Italian Meatloaf:

Mix together first seven ingredients (everything BUT the 2 tbsp spaghetti sauce) Shape into a round loaf to fit into crockpot. Place meatloaf in crockpot. Top with the remaining 2 tbsp of spaghetti sauce. Cook on low for 5-6 hours or high for 2-3 hours. You can also bake this for 1 hour at 350 in the oven. (It is best slow cooked, but good any which way!) Serving Size: makes 10 slicesNumber of Servings: 10Recipe submitted by SparkPeople user JNCHORN.

The nutritional information for Crock Pot Italian Meatloaf is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 199.0

• Total Fat: 7.8 g
• Cholesterol: 82.5 mg
• Sodium: 320.3 mg
• Total Carbs: 12.4 g
• Dietary Fiber: 1.8 g
• Protein: 20.8 g

Crock Pot Italian Meatloaf is Italian cuisine.