Italian

Italian sauce (Barb's) (3/4 cup) is for Dinner.

Italian sauce (Barb's) (3/4 cup) takes 60 minutes to prepare.

Italian sauce (Barb's) (3/4 cup) takes 240 minutes to cook.

Italian sauce (Barb's) (3/4 cup) makes 26 servings.

The ingredients for Italian sauce (Barb's) (3/4 cup) are:

3 T olive oil
1 entire KNOB of garlic, crushed
4 large onions, chopped
4 large green peppers, chopped
2 lbs pounds of carrots, chopped
4 28-oz cans crushed tomatos with added puree
2 12-oz cans tomato paste, thinned with 12-oz water
1 6-oz can tomato paste, unthinned
1 cup red wine
2 T sugar
lots & lots of oregano, parsley, basil, red pepper flakes & black pepper

Here is how you make Italian sauce (Barb's) (3/4 cup):

serving size is 3/4 cup1. Put oil in large (10-12 qt) stockpot & heat to medium.2. Add garlic & cook for 1 minute til aromatic3. Add onion & cook five minutes4. Add green peppers and carrots and cook 10 minutes5. Add all of the dried spices & mix well6. Add crushed tomatos, all tomato paste, red wine & sugar & mix well.7. Return to very gentle boil 8. Let cook ALL DAY (at least 6 hours), stirring every 20-30 minutes, so it doesn't stick/burn.Freezes VERY WELL -- I freeze it in 1 quart plastic containers.Number of Servings: 26Recipe submitted by SparkPeople user BARBSDUCK.

The nutritional information for Italian sauce (Barb's) (3/4 cup) is:

• Servings Per Recipe: 26
• Amount Per Serving
• Calories: 97.9

• Total Fat: 1.8 g
• Cholesterol: 0.0 mg
• Sodium: 392.8 mg
• Total Carbs: 17.4 g
• Dietary Fiber: 4.6 g
• Protein: 2.8 g

Italian sauce (Barb's) (3/4 cup) is Italian cuisine.

The dietary needs meet for Italian sauce (Barb's) (3/4 cup) is Vegan