The recipe Red Italian Sauce

Made From Scratch Recipes

Red Italian Sauce recipe is a Italian Dinner meal that takes 25 minutes to make. If you enjoy Italian for Dinner, you will like Red Italian Sauce!

Red Italian Sauce

Red Italian Sauce Recipe
Red Italian Sauce

This is the sauce I use over my meatballs. (recipe name on SP is Irene's Meatball's). This can be used on anything obviously. Other recommended uses over pasta or whole wheat hoagie roll for a meatball sandwich.

What Course Is Red Italian Sauce?

Red Italian Sauce is for Dinner.


How Long Does Red Italian Sauce Recipe Take To Prepare?

Red Italian Sauce takes 5 minutes to prepare.


How Long Does Red Italian Sauce Recipe Take To Cook?

Red Italian Sauce takes 25 minutes to cook.


How Many Servings Does Red Italian Sauce Recipe Make?

Red Italian Sauce makes 24 servings.


What Are The Ingredients For Red Italian Sauce Recipe?

The ingredients for Red Italian Sauce are:

1/4 cup Extra Light Olive Oil
1 1/2 cup chopped onion
3 cans canned diced tomatoes (use kitchenaid to thin out chunks, just a couple of punch's)
1/2 cup beef broth
1/2 cup fresh minced parsley
1 tsp red pepper flakes
1 Tbsp Splenda
Salt & Pepper to taste


How Do I Make Red Italian Sauce?

Here is how you make Red Italian Sauce:

Saute olive oil, onion and garlic until onion is opaque. Then add remaining ingredients and bring to a boil, then reduce heat to a simmer for 20 minutes.Number of Servings: 24Recipe submitted by SparkPeople user CMCCORDTEX1.


What's The Nutritional Info For Red Italian Sauce?

The nutritional information for Red Italian Sauce is:

  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 31.2
  • Total Fat: 2.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 50.9 mg
  • Total Carbs: 2.2 g
  • Dietary Fiber: 0.5 g
  • Protein: 0.5 g

What Type Of Cuisine Is Red Italian Sauce?

Red Italian Sauce is Italian cuisine.


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