Italian

Italian Meatball Soup is for Dinner.

Italian Meatball Soup takes 15 minutes to prepare.

Italian Meatball Soup takes 20 minutes to cook.

Italian Meatball Soup makes 4 servings.

The ingredients for Italian Meatball Soup are:

20 oz. pkg. frozen cheese tortellini
16 oz. jar marinara sauce
2 1/2 c. water
1 lb. frozen turkey meatballs
1/2 c. grated parmesan cheese

Here is how you make Italian Meatball Soup:

In large pot combine meatballs, marinara sauce, and water. Bring to a boil. Reduce heat, stir in tortellini, and simmer for 10 minutes, until tortellini and meatballs are hot and tender. Sprinkle with parmesan cheese. Number of Servings: 4Recipe submitted by SparkPeople user GRANDMAJUDY6.

The nutritional information for Italian Meatball Soup is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 495.5

• Total Fat: 20.2 g
• Cholesterol: 88.2 mg
• Sodium: 1,472.9 mg
• Total Carbs: 46.5 g
• Dietary Fiber: 5.3 g
• Protein: 32.1 g

Italian Meatball Soup is Italian cuisine.

The dietary needs meet for Italian Meatball Soup is Low Fat