Italian

Elizabeth's Italian-Style Turkey Meatballs is for Dessert.

Elizabeth's Italian-Style Turkey Meatballs takes several minutes to prepare.

Elizabeth's Italian-Style Turkey Meatballs takes several minutes to cook.

Elizabeth's Italian-Style Turkey Meatballs makes 4 servings.

The ingredients for Elizabeth's Italian-Style Turkey Meatballs are:

1-pack Jennie-O Italian Ground Turkey
2 Tbsp Italian Style Bread Crumbs
3 Tbsp Garlic Powder
2 Tbsp Ground Oregano

Here is how you make Elizabeth's Italian-Style Turkey Meatballs:

Combine all ingredients and form into 16 meatballs. Cook in saute pan over med-high heat until fully cooked. I like to serve it over spaghetti squash with tomato sauce - a much lighter version of spaghetti and meatballs!Serving Size: Makes 4 servings of 4 meatballs eachNumber of Servings: 4Recipe submitted by SparkPeople user MSULADYBUGG.

The nutritional information for Elizabeth's Italian-Style Turkey Meatballs is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 241.6

• Total Fat: 10.5 g
• Cholesterol: 100.0 mg
• Sodium: 848.2 mg
• Total Carbs: 8.5 g
• Dietary Fiber: 1.7 g
• Protein: 26.8 g

Elizabeth's Italian-Style Turkey Meatballs is Italian cuisine.