Italian

Hot italian turkey loaf is for Dinner.

Hot italian turkey loaf takes 15 minutes to prepare.

Hot italian turkey loaf takes 90 minutes to cook.

Hot italian turkey loaf makes 20 servings.

The ingredients for Hot italian turkey loaf are:

saute oinon,celery and garlic in Olive oil until soft about 5 min.

Mean while blend oatmeal and bran buds in a blender.

In a bowl mix ground turkey and sausage (remove casings from sausage) 2 pkg (12) sausage ,oat meal and bran buds ,egg and the onion and celery and garlic.

Put in two loaf panscover and cook @ 350 for 1.5 hours.
In the last 1/2 hour put salsa on top of loafs and continue cooking

Here is how you make Hot italian turkey loaf:

cook for 1.5 hour @ 350 makes 20 1 inch peicesNumber of Servings: 20Recipe submitted by SparkPeople user CMORE100.

The nutritional information for Hot italian turkey loaf is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 120.5

• Total Fat: 5.8 g
• Cholesterol: 68.6 mg
• Sodium: 413.0 mg
• Total Carbs: 4.5 g
• Dietary Fiber: 1.0 g
• Protein: 5.5 g

Hot italian turkey loaf is Italian cuisine.