The recipe Red Beans

Made From Scratch Recipes

Red Beans recipe is a Lunch meal that takes several minutes to make. If you enjoy for Lunch, you will like Red Beans!

Red Beans

Red Beans Recipe
Red Beans

What Course Is Red Beans?

Red Beans is for Lunch.


How Long Does Red Beans Recipe Take To Prepare?

Red Beans takes several minutes to prepare.


How Long Does Red Beans Recipe Take To Cook?

Red Beans takes several minutes to cook.


How Many Servings Does Red Beans Recipe Make?

Red Beans makes 12 servings.


What Are The Ingredients For Red Beans Recipe?

The ingredients for Red Beans are:

Private Selection Organic Kidney Beans, 14 serving
Better Than Buillon Vegetable Base, 8 serving
*Field Roast Grain Meat Sausage - Smoked Apple Sage, 4 serving
*Field Roast - Vegetarian Grain Meat Sausage (Italian), 4 serving
*365 Organic Unrefined Virgin Coconut Oil, 2 tbsp
Onions, raw, 2 large
Celery, raw, 12 stalk, large (11"-12" long)
Garlic, 8 clove
Chili powder, 2 tsp
Thyme, ground, 2 tsp
Sweet peppers (bell), 2 medium (approx 2-3/4" long, 2-1/2"


How Do I Make Red Beans?

Here is how you make Red Beans:

Serving Size: 1 7/8 CupsNumber of Servings: 12Recipe submitted by SparkPeople user LBANDERSON.


What's The Nutritional Info For Red Beans?

The nutritional information for Red Beans is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 353.4
  • Total Fat: 9.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,058.2 mg
  • Total Carbs: 40.5 g
  • Dietary Fiber: 11.5 g
  • Protein: 27.5 g

What Dietary Needs Does Red Beans Meet?

The dietary needs meet for Red Beans is Vegan


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