Lunch

Ham, Swiss, Romaine Lettuce Roll Ups is for Lunch, Snack.

Ham, Swiss, Romaine Lettuce Roll Ups takes 5 minutes to prepare.

Ham, Swiss, Romaine Lettuce Roll Ups takes several minutes to cook.

Ham, Swiss, Romaine Lettuce Roll Ups makes 1 servings.

The ingredients for Ham, Swiss, Romaine Lettuce Roll Ups are:

1 inner Romaine lettuce leaf
1.15 ounce sliced ham
1 slice Swiss cheese
1 tsp. mayonnaise
1 tsp. mustard

Here is how you make Ham, Swiss, Romaine Lettuce Roll Ups:

Lay the Romaine leaf flat and layer ham and Swiss in upper half of leaf. Mix mayo and mustard together and spread on the meat/cheese. Fold the leaf in half so that the bottom (stem) is now meeting the top of the leaf, then roll the leaf and fillings.I wrap these in plastic wrap and take them for lunch at work.Serving Size: Makes 1 servingNumber of Servings: 1Recipe submitted by SparkPeople user ANNEMARIE3451.

The nutritional information for Ham, Swiss, Romaine Lettuce Roll Ups is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 121.6

• Total Fat: 7.9 g
• Cholesterol: 30.1 mg
• Sodium: 426.3 mg
• Total Carbs: 0.2 g
• Dietary Fiber: 0.2 g
• Protein: 10.4 g

The dietary needs meet for Ham, Swiss, Romaine Lettuce Roll Ups is Low Carb