The recipe Low cal buttermilk ranch dressing - modified

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Low cal buttermilk ranch dressing - modified recipe is a Lunch meal that takes several minutes to make. If you enjoy for Lunch, you will like Low cal buttermilk ranch dressing - modified!

Low cal buttermilk ranch dressing - modified

Low cal buttermilk ranch dressing - modified Recipe
Low cal buttermilk ranch dressing - modified

What Course Is Low cal buttermilk ranch dressing - modified?

Low cal buttermilk ranch dressing - modified is for Lunch.


How Long Does Low cal buttermilk ranch dressing - modified Recipe Take To Prepare?

Low cal buttermilk ranch dressing - modified takes 2 minutes to prepare.


How Long Does Low cal buttermilk ranch dressing - modified Recipe Take To Cook?

Low cal buttermilk ranch dressing - modified takes several minutes to cook.


How Many Servings Does Low cal buttermilk ranch dressing - modified Recipe Make?

Low cal buttermilk ranch dressing - modified makes 10 servings.


What Are The Ingredients For Low cal buttermilk ranch dressing - modified Recipe?

The ingredients for Low cal buttermilk ranch dressing - modified are:

use rice vinegar instead of cider vinegar.
puree scallions (chopped), garlic (chopped), buttermilk, yogurt and vinegar. add salt and sugar to taste.
this will thicken as it sits. I used non fat plain yogurt.


How Do I Make Low cal buttermilk ranch dressing - modified?

Here is how you make Low cal buttermilk ranch dressing - modified:

Serving Size: makes at least 10 servingsNumber of Servings: 10Recipe submitted by SparkPeople user SUEZ12.


What's The Nutritional Info For Low cal buttermilk ranch dressing - modified?

The nutritional information for Low cal buttermilk ranch dressing - modified is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 19.6
  • Total Fat: 0.4 g
  • Cholesterol: 1.1 mg
  • Sodium: 13.8 mg
  • Total Carbs: 2.5 g
  • Dietary Fiber: 0.1 g
  • Protein: 1.5 g

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