Mexican

Crock Pot Cilantro Lime Chicken is for Dinner.

Crock Pot Cilantro Lime Chicken takes 10 minutes to prepare.

Crock Pot Cilantro Lime Chicken takes 360 minutes to cook.

Crock Pot Cilantro Lime Chicken makes 4 servings.

The ingredients for Crock Pot Cilantro Lime Chicken are:

2-3 large thawed skinless/boneless chicken breasts
lime juice to taste (I usually use about 1/4 cup)
1 16 oz jar salsa (I use Pace Picante sauce)
2 tablespoons taco seasoning (is ok without as well)
cilantro to taste (I usually use the leaves from 1 whole bunch)

Here is how you make Crock Pot Cilantro Lime Chicken:

combine all ingredients in crock pot, cook on high for 4-6 hours until chicken is falling apart. Shred with fork and eat in tacos/burritos/on nachoes/by itself. Serving Size: depends on amount of chicken used, 2 breasts makes about 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user MILL594.

The nutritional information for Crock Pot Cilantro Lime Chicken is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 181.3

• Total Fat: 1.5 g
• Cholesterol: 68.4 mg
• Sodium: 1,152.3 mg
• Total Carbs: 15.4 g
• Dietary Fiber: 4.1 g
• Protein: 27.4 g

Crock Pot Cilantro Lime Chicken is Mexican cuisine.