Mexican

Easy Salsa Chicken Burritos is for Dinner.

Easy Salsa Chicken Burritos takes 10 minutes to prepare.

Easy Salsa Chicken Burritos takes 10 minutes to cook.

Easy Salsa Chicken Burritos makes 8 servings.

The ingredients for Easy Salsa Chicken Burritos are:

1 1/2 lb chicken breast strips for stir-fry
1 package (1.25 oz) Old El Paso® taco seasoning mix
1 jar (16 oz) Old El Paso® Thick ‘n Chunky salsa
1 package (11.5 oz) Old El Paso® flour tortillas for burritos (8 tortillas)
Shredded lettuce, shredded cheese and bell pepper strips, if desired

Here is how you make Easy Salsa Chicken Burritos:

1. In 10-inch nonstick skillet, cook chicken over medium heat, stirring occasionally, until no longer pink in center. 2. Stir in taco seasoning mix and salsa. Cook until hot. 3. Spoon chicken mixture onto tortillas. Top with lettuce, cheese and bell pepper strips. Roll up tortillas. Number of Servings: 8Recipe submitted by SparkPeople user KRHINKY.

The nutritional information for Easy Salsa Chicken Burritos is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 206.8

• Total Fat: 3.7 g
• Cholesterol: 24.7 mg
• Sodium: 828.6 mg
• Total Carbs: 28.5 g
• Dietary Fiber: 2.0 g
• Protein: 14.6 g

Easy Salsa Chicken Burritos is Mexican cuisine.