Mexican

Ranchero Chicken Pieces is for Lunch.

Ranchero Chicken Pieces takes 5 minutes to prepare.

Ranchero Chicken Pieces takes 10 minutes to cook.

Ranchero Chicken Pieces makes 6 servings.

The ingredients for Ranchero Chicken Pieces are:

4 boneless skinless breasts, cut into 6-8 chunks each
6 T Kraft Free Ranch Dressing
1 Cup salsa
2 T minced garlic

Here is how you make Ranchero Chicken Pieces:

Cut your chicken into pieces as described and brown in frying pan. When they are nearing completion add garlic and mix around, letting the garlic juice soak into the chicken. In the meantime, mix the salsa and ranch in a bowl. When chicken is completed, add ranchero mixture to the frying pan and mix around for 30 seconds - 1 minute. Serve in a wrap (nutrition not included) or on top of a green salad for a zesty Mexican feel. Makes 6 services of 5-6 chunks each.Number of Servings: 6Recipe submitted by SparkPeople user TAW196.

The nutritional information for Ranchero Chicken Pieces is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 211.8

• Total Fat: 2.1 g
• Cholesterol: 91.2 mg
• Sodium: 454.6 mg
• Total Carbs: 8.5 g
• Dietary Fiber: 0.7 g
• Protein: 36.9 g

Ranchero Chicken Pieces is Mexican cuisine.