The recipe Layered Mexican Chicken Salad

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Layered Mexican Chicken Salad recipe is a Mexican Dinner meal that takes 30 minutes to make. If you enjoy Mexican for Dinner, you will like Layered Mexican Chicken Salad!

Layered Mexican Chicken Salad

Layered Mexican Chicken Salad Recipe
Layered Mexican Chicken Salad

Layred Mexican Chicken Salad

What Course Is Layered Mexican Chicken Salad?

Layered Mexican Chicken Salad is for Dinner.


How Long Does Layered Mexican Chicken Salad Recipe Take To Prepare?

Layered Mexican Chicken Salad takes 15 minutes to prepare.


How Long Does Layered Mexican Chicken Salad Recipe Take To Cook?

Layered Mexican Chicken Salad takes 30 minutes to cook.


How Many Servings Does Layered Mexican Chicken Salad Recipe Make?

Layered Mexican Chicken Salad makes 4 servings.


What Are The Ingredients For Layered Mexican Chicken Salad Recipe?

The ingredients for Layered Mexican Chicken Salad are:

4 Cups Shredded Romaine Lettuce
16 oz Can Black Beans Rinsed
3 Skinless Boneless chicken Breasts- cooked and shredded
1 Cup coarsely crushed Tortilla Chips
1 cup Kraft Mexican style shredded cheese
1/2 Cup halved cherry tomatoes
2 tbs Jalapeno Ranch Dressing (per salad)


How Do I Make Layered Mexican Chicken Salad?

Here is how you make Layered Mexican Chicken Salad:

Cook and shred chicken breasts...Layer ingredients in orderServing Size: Makes 4 Servings (2 Cups)Number of Servings: 4Recipe submitted by SparkPeople user SBELIEUFATTY.


What's The Nutritional Info For Layered Mexican Chicken Salad?

The nutritional information for Layered Mexican Chicken Salad is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 661.1
  • Total Fat: 13.2 g
  • Cholesterol: 38.1 mg
  • Sodium: 725.3 mg
  • Total Carbs: 107.9 g
  • Dietary Fiber: 14.4 g
  • Protein: 33.7 g

What Type Of Cuisine Is Layered Mexican Chicken Salad?

Layered Mexican Chicken Salad is Mexican cuisine.


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