Mexican

Slow Cook Chicken Burritos is for Dinner.

Slow Cook Chicken Burritos takes several minutes to prepare.

Slow Cook Chicken Burritos takes several minutes to cook.

Slow Cook Chicken Burritos makes 4 servings.

The ingredients for Slow Cook Chicken Burritos are:

2 boneless skinless Chicken Breast
1 jar Essensia Peach Pineapple Salsa
1 can Refried Beans
4 Flour Tortillas
4 slices Gouda Cheese
1 package Rice A Roni Whole Grains Spanish

Here is how you make Slow Cook Chicken Burritos:

makes 4 burritosPlace 2 chicken breasts and salsa in slow cooker.Cook on low for 4-6 hoursPrepare rice per box instructionsWarm up Beans per can instructionsShred chickenwarm tortillas so it is pliablespoon beans on tortillasplace slice of cheesespoon a layer of ricespoon a layer of chickenroll up into a burritoNumber of Servings: 4Recipe submitted by SparkPeople user DARIACHICK.

The nutritional information for Slow Cook Chicken Burritos is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 575.8

• Total Fat: 8.2 g
• Cholesterol: 25.6 mg
• Sodium: 1,875.2 mg
• Total Carbs: 183.0 g
• Dietary Fiber: 7.2 g
• Protein: 22.8 g

Slow Cook Chicken Burritos is Mexican cuisine.