Mexican

Kims green chile chicken stew is for Dinner.

Kims green chile chicken stew takes 10 minutes to prepare.

Kims green chile chicken stew takes 240 minutes to cook.

Kims green chile chicken stew makes 6 servings.

The ingredients for Kims green chile chicken stew are:

4 Best Choice Boneless Skinless Chicken Breast
1 c Great Value Low Fat Sour Cream
1.5 cup fire roasted Organic Diced Tomatoes 1bag Birds Eye steamfresh super sweet corn
1.5 cup Beans, red kidney
4.0 oz Green Chiles roasted, peeled and chopped, hot
0.5 cup mexican Chicken citrus marinade
1 T minced garlic
1/4 minced Cilantro
1 large onion, diced

Here is how you make Kims green chile chicken stew:

Add all ingredients to a slow cooker. Stir. Cook 4 hours on high. Shred chicken. Serve over rice or on tortillas. Or in a biwl. Garnish with shredded cheddar and black olives (garnishes not included in calorie count)Serving Size: 6-8 servingsNumber of Servings: 6.0Recipe submitted by SparkPeople user KIKKIWE.

The nutritional information for Kims green chile chicken stew is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 207.6

• Total Fat: 4.4 g
• Cholesterol: 40.8 mg
• Sodium: 622.6 mg
• Total Carbs: 19.8 g
• Dietary Fiber: 5.3 g
• Protein: 24.4 g

Kims green chile chicken stew is Mexican cuisine.

The dietary needs meet for Kims green chile chicken stew is Low Fat