Mexican

Sweet and Spicy Chicken Tostada is for Dinner.

Sweet and Spicy Chicken Tostada takes 15 minutes to prepare.

Sweet and Spicy Chicken Tostada takes 7 minutes to cook.

Sweet and Spicy Chicken Tostada makes 1 servings.

The ingredients for Sweet and Spicy Chicken Tostada are:

1 eight inch tostada shell
2 oz boneless, skinless chicken breast
1 chopped cherry tomato
1 tbsp chopped onion
1 tbsp chopped scallions
1/4 cup shredded lettuce
1/4 cup Kraft Mexican Style taco cheese
1 tbsp Tijuana Flats Georgia Peach and Vidalia Onion Hot Sauce (or substitute your own favorite hot sauce!)

Here is how you make Sweet and Spicy Chicken Tostada:

Pre-heat oven to 375. Lightly coat a baking sheet with fat free cooking spray. Spread a thin layer of cheese (about half) onto the tostada shell. Arrange all of the vegetables and chicken on the shell. Spread the remaining cheese over chicken and veggies. Place on the baking sheet and bake for 7 minutes, or until cheese melts completely. Remove carefully and serve immediately.Smother in your favorite hot sauce and enjoy!!Number of Servings: 1Recipe submitted by SparkPeople user FABULOUSLYSWISS.

The nutritional information for Sweet and Spicy Chicken Tostada is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 293.6

• Total Fat: 13.3 g
• Cholesterol: 57.9 mg
• Sodium: 570.7 mg
• Total Carbs: 23.4 g
• Dietary Fiber: 0.8 g
• Protein: 20.7 g

Sweet and Spicy Chicken Tostada is Mexican cuisine.