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Easy Chicken and Cheese Enchiladas is for Dinner.

Easy Chicken and Cheese Enchiladas takes 10 minutes to prepare.

Easy Chicken and Cheese Enchiladas takes 40 minutes to cook.

Easy Chicken and Cheese Enchiladas makes 6 servings.

The ingredients for Easy Chicken and Cheese Enchiladas are:

1 can cream of chicken soup 98% fat free
1/2 cup sour cream
1 cup Picante Sauce
2 tsp. Chili powder
2 cups of chopped cooked chicken or turkey
1/2 cup cheddar cheese or Monterey Jack Cheese
6 flour tortillas 6" round
1small tomato
1 green onion

Here is how you make Easy Chicken and Cheese Enchiladas:

1. Stir the soup, sour cream, picante sauce and chili powder in a medium bowl2. Sitr 1 cup Picante sauce & 2 tsp. chili powder , chicken, and cheese in a large bowl3.divide chicken mixture amoung tortillas. Roll up the tortillas and place seamside up in 2 qt. shallow baking dish. Pour remaining picante sause mixture over filled tortillas, cover and bake.4. Bake at 35- degree for 40 minutes or until enchiladas are hot and bubbling. Toop with tomato and onion.Serving Size: 6 enchiladasNumber of Servings: 6Recipe submitted by SparkPeople user DABBER77.

The nutritional information for Easy Chicken and Cheese Enchiladas is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 251.3

• Total Fat: 12.8 g
• Cholesterol: 30.2 mg
• Sodium: 776.5 mg
• Total Carbs: 23.2 g
• Dietary Fiber: 1.4 g
• Protein: 10.8 g