The recipe Parmesan, Roman, Asiago Popcorn

Made From Scratch Recipes

Parmesan, Roman, Asiago Popcorn recipe is a Snack meal that takes 5 minutes to make. If you enjoy for Snack, you will like Parmesan, Roman, Asiago Popcorn!

Parmesan, Roman, Asiago Popcorn

Parmesan, Roman, Asiago Popcorn Recipe
Parmesan, Roman, Asiago Popcorn

What Course Is Parmesan, Roman, Asiago Popcorn?

Parmesan, Roman, Asiago Popcorn is for Snack.


How Long Does Parmesan, Roman, Asiago Popcorn Recipe Take To Prepare?

Parmesan, Roman, Asiago Popcorn takes 5 minutes to prepare.


How Long Does Parmesan, Roman, Asiago Popcorn Recipe Take To Cook?

Parmesan, Roman, Asiago Popcorn takes 5 minutes to cook.


How Many Servings Does Parmesan, Roman, Asiago Popcorn Recipe Make?

Parmesan, Roman, Asiago Popcorn makes 1 servings.


What Are The Ingredients For Parmesan, Roman, Asiago Popcorn Recipe?

The ingredients for Parmesan, Roman, Asiago Popcorn are:

Popcorn kernels (yellow or white)
Butter
Vegetable Oil
Cayenne
Kraft Parmesan, Romano, Asiago blend



How Do I Make Parmesan, Roman, Asiago Popcorn?

Here is how you make Parmesan, Roman, Asiago Popcorn:

Heat oil in large sauce pan on medium-high to high. Add two to three kernels and cover with lid. Once kernels pop add remaining kernels. Do NOT leave unattended. Carefully sift pan back and forth across the burner. Remove from heat once the popping slows down to be sure you do not overcook the popcorn. Add butter and seasoning to taste. Sprinkle with Parmesan/Asiago mix.Serving Size: Make one medium-large bowl of popcornNumber of Servings: 1Recipe submitted by SparkPeople user ALGRIGS.


What's The Nutritional Info For Parmesan, Roman, Asiago Popcorn?

The nutritional information for Parmesan, Roman, Asiago Popcorn is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 178.0
  • Total Fat: 16.7 g
  • Cholesterol: 43.0 mg
  • Sodium: 299.5 mg
  • Total Carbs: 3.1 g
  • Dietary Fiber: 0.6 g
  • Protein: 5.1 g

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