The recipe Rainbow Chicken Pasta

Made From Scratch Recipes

Rainbow Chicken Pasta recipe is a meal that takes 10 minutes to make. If you enjoy for , you will like Rainbow Chicken Pasta!

Rainbow Chicken Pasta

Rainbow Chicken Pasta Recipe
Rainbow Chicken Pasta

This salad is one I threw together with every delicious fresh summer-time vege I had in the fridge! I threw in the canned chicken to make a meal of it.............. and PRESTO...... something delic-i-o, I will never go without!

How Long Does Rainbow Chicken Pasta Recipe Take To Prepare?

Rainbow Chicken Pasta takes 20 minutes to prepare.


How Long Does Rainbow Chicken Pasta Recipe Take To Cook?

Rainbow Chicken Pasta takes 10 minutes to cook.


How Many Servings Does Rainbow Chicken Pasta Recipe Make?

Rainbow Chicken Pasta makes 6 servings.


What Are The Ingredients For Rainbow Chicken Pasta Recipe?

The ingredients for Rainbow Chicken Pasta are:

While preparing your pasta, chop your cucumber, 3 medium celery stalks, garden fresh onions, green-red or yellow sweet peppers into a large tupperware container. Add the small can of Mexi-Corn, 2 small OR 1 large can of canned chicken, a few Tbls. of lemon juice, a few Tbls. of micle whip salad dressing............ Rinse pasta in cold water and toss with remaining ingredients. We love adding greek seasoning over our serving to taste!


How Do I Make Rainbow Chicken Pasta?

Here is how you make Rainbow Chicken Pasta:

Cook your pasta according to package directions........ I've used the Rainbow Bow-tie Noodles also......... rinse to cool and then add remaining ingredients! U can chop veges into large chunks or small, u decide! I like to use a large tupperware container with a tight fitting lid in order to get the 'Perfectly' tossed Rainbow Chicken Pasta!Serving Size: Makes 6 1-cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user SYOXALL-D.


What's The Nutritional Info For Rainbow Chicken Pasta?

The nutritional information for Rainbow Chicken Pasta is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 222.6
  • Total Fat: 6.0 g
  • Cholesterol: 33.5 mg
  • Sodium: 516.3 mg
  • Total Carbs: 27.5 g
  • Dietary Fiber: 2.4 g
  • Protein: 14.4 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day