Salad

Carey Hilliard's Fajita Chicken Salad (Home-made version) is for Salad.

Carey Hilliard's Fajita Chicken Salad (Home-made version) takes 5 minutes to prepare.

Carey Hilliard's Fajita Chicken Salad (Home-made version) takes several minutes to cook.

Carey Hilliard's Fajita Chicken Salad (Home-made version) makes 1 servings.

The ingredients for Carey Hilliard's Fajita Chicken Salad (Home-made version) are:

1 1/2 cup Dole Classic Iceberg Lettuce, chopped (or shredded)
1/3 cup plain croutons
4 small, fresh Cherry Tomatoes
3 oz Tyson's Fajita Chicken Strips
1/5 cup fresh, sliced cucumber
1/5 cup Kraft 2% Shredded Cheddar Cheese
1/5 cup chopped red cabbage

Here is how you make Carey Hilliard's Fajita Chicken Salad (Home-made version):

Mix all ingredients in medium-size bowl.Serving Size: ONE ServingNumber of Servings: 1Recipe submitted by SparkPeople user LIFENPROGRESS.

The nutritional information for Carey Hilliard's Fajita Chicken Salad (Home-made version) is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 249.6

• Total Fat: 9.5 g
• Cholesterol: 71.0 mg
• Sodium: 813.3 mg
• Total Carbs: 16.9 g
• Dietary Fiber: 2.9 g
• Protein: 25.6 g

The dietary needs meet for Carey Hilliard's Fajita Chicken Salad (Home-made version) is Low Fat