The recipe lime basil chicken salad

Made From Scratch Recipes

lime basil chicken salad recipe is a Salad meal that takes 5 minutes to make. If you enjoy for Salad, you will like lime basil chicken salad!

lime basil chicken salad

lime basil chicken salad Recipe
lime basil chicken salad

What Course Is lime basil chicken salad?

lime basil chicken salad is for Salad.


How Long Does lime basil chicken salad Recipe Take To Prepare?

lime basil chicken salad takes 10 minutes to prepare.


How Long Does lime basil chicken salad Recipe Take To Cook?

lime basil chicken salad takes 5 minutes to cook.


How Many Servings Does lime basil chicken salad Recipe Make?

lime basil chicken salad makes 4 servings.


What Are The Ingredients For lime basil chicken salad Recipe?

The ingredients for lime basil chicken salad are:

3 smallish chicken breasts, grilled. (15 oz)
1/2 lime (juice of)
3 tbs kraft reduced fat olive oil mayo.
2+ tbs fresh basil, cut in thin strips
salt/ pepper to taste.


How Do I Make lime basil chicken salad?

Here is how you make lime basil chicken salad:

pull apart or course chop grilled chicken.Squeeze 1/2 lime over topMix in mayo and fresh basilseason to taste with ground pepper and sea salt (doesn't need much)* a great addition is 1/2 cup walnuts or pecans- halves (not calculated in this recipe)*a little zest can be nice, if you're into that kind of thing. Lemon or limes both work great in this recipe.*I have found it to be better with time for the flavors to mingle, making the night before is perfect.Serve cold, as a dish itself- or it would probably make a nice sandwich.makes aproximately 4 1/2 cup servings.Number of Servings: 4Recipe submitted by SparkPeople user LITTLEPANTS.


What's The Nutritional Info For lime basil chicken salad?

The nutritional information for lime basil chicken salad is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 151.9
  • Total Fat: 4.3 g
  • Cholesterol: 65.4 mg
  • Sodium: 140.4 mg
  • Total Carbs: 1.9 g
  • Dietary Fiber: 0.1 g
  • Protein: 24.6 g

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