The recipe Mandarin Orange Chop Chop Chicken Salad

Made From Scratch Recipes

Mandarin Orange Chop Chop Chicken Salad recipe is a Salad meal that takes several minutes to make. If you enjoy for Salad, you will like Mandarin Orange Chop Chop Chicken Salad!

Mandarin Orange Chop Chop Chicken Salad

Mandarin Orange Chop Chop Chicken Salad Recipe
Mandarin Orange Chop Chop Chicken Salad

Forget orange chicken and try this cool refreshing alternative.

Mandarin Orange Chop Chop Chicken Salad

What Course Is Mandarin Orange Chop Chop Chicken Salad?

Mandarin Orange Chop Chop Chicken Salad is for Salad.


How Long Does Mandarin Orange Chop Chop Chicken Salad Recipe Take To Prepare?

Mandarin Orange Chop Chop Chicken Salad takes several minutes to prepare.


How Long Does Mandarin Orange Chop Chop Chicken Salad Recipe Take To Cook?

Mandarin Orange Chop Chop Chicken Salad takes several minutes to cook.


How Many Servings Does Mandarin Orange Chop Chop Chicken Salad Recipe Make?

Mandarin Orange Chop Chop Chicken Salad makes 4 servings.


What Are The Ingredients For Mandarin Orange Chop Chop Chicken Salad Recipe?

The ingredients for Mandarin Orange Chop Chop Chicken Salad are:

4 C Iceberg Lettuce
1 lb. Chicken Breast - Boneless and Skinless
3/4 C Green Pepper
3/4 C Cucumber
3/4 C Celery
1/3 C Waterchestnuts
1/2 C Green Onions
1.5 C Mandarin Oranges (Dole)

For Dressing
1/4 C Catalina Dressing
1 tbsp Soy Sauce
2 tbsp Brown Sugar





How Do I Make Mandarin Orange Chop Chop Chicken Salad?

Here is how you make Mandarin Orange Chop Chop Chicken Salad:

Grill chicken and chop. Finely chop all vegetables.Mix dressing ingredients and stir briskly.Arrange vegetables, chicken and oranges on plate. Top with noodles and dressing.Number of Servings: 4Recipe submitted by SparkPeople user LRZRJR.


What's The Nutritional Info For Mandarin Orange Chop Chop Chicken Salad?

The nutritional information for Mandarin Orange Chop Chop Chicken Salad is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 350.3
  • Total Fat: 8.0 g
  • Cholesterol: 65.8 mg
  • Sodium: 577.2 mg
  • Total Carbs: 41.7 g
  • Dietary Fiber: 1.9 g
  • Protein: 28.4 g

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