Salad

Ranch Pasta Salad with grilled chicken is for Salad.

Ranch Pasta Salad with grilled chicken takes several minutes to prepare.

Ranch Pasta Salad with grilled chicken takes several minutes to cook.

Ranch Pasta Salad with grilled chicken makes 7 servings.

The ingredients for Ranch Pasta Salad with grilled chicken are:

1 lb grilled chicken breast, flavored with your favorite marinade (about 4 breasts)
7 oz (uncooked) barilla plus noodles
1.5 tablespooon Hidden Valley Ranch seasoning
3 tablespoons Hellmann's mayonnaise
2 Tablespoon light sour cream
1 tablespoon skim milk
1.25 cup of frozen peas
1 tablespoon Hormel Bacon Bits

Here is how you make Ranch Pasta Salad with grilled chicken:

Make pasta according to directions. Add frozen peas the last 3 minutes. While cooking prepare dressing. When pasta and peas are done drain and mix with chicken. (I use the heat of the pasta to re-heat the chicken.) Mix dressing and bacon bits. Can add diced carrots or whatever else your family likes. I usually serve over a bed of spinach and chop up grape tomatoes.Makes 8 one cup servings.Number of Servings: 7Recipe submitted by SparkPeople user SCRAP2DAY.

The nutritional information for Ranch Pasta Salad with grilled chicken is:

• Servings Per Recipe: 7
• Amount Per Serving
• Calories: 279.0

• Total Fat: 4.9 g
• Cholesterol: 8.3 mg
• Sodium: 367.4 mg
• Total Carbs: 41.7 g
• Dietary Fiber: 5.1 g
• Protein: 14.3 g