Side Dish

Somewhat Low fat Macaroni and cheese is for Side Dish.

Somewhat Low fat Macaroni and cheese takes 15 minutes to prepare.

Somewhat Low fat Macaroni and cheese takes 45 minutes to cook.

Somewhat Low fat Macaroni and cheese makes 8 servings.

The ingredients for Somewhat Low fat Macaroni and cheese are:

1.25 cup Cream of Chicken Soup
4 serving Great Value Elbow Macaroni Noodles (1/2 c dry)
2 cup Cheese - Kraft Shredded Cheddar Cheese
4 tbsp Butter, unsalted, divided into 12 pats
1.25 cup Milk, nonfat (skim milk)
1 tbsp Salt optional

Here is how you make Somewhat Low fat Macaroni and cheese:

Heat oven to 350.Cook macaroni per box instructions. Once cooked place in pan sprayed with nonstick spray.Place 12 pats of butter all over macaroni; sprinkle with salt (optional), and set aside. Cook condensed soup per can instructions but use skim milk instead over low to medium heat setting.Once soup is heated add 1 1/2 cups of cheese. Stir until cheese melts.Pour cheese mixture over macaroni and stir.Place remaining 1/2 cup of cheese on top of macaroni and cheese mixture. Bake for 30 to 45 minutes or until cheese browns slightly. Serving Size: Makes 8 1/2 cup servings

The nutritional information for Somewhat Low fat Macaroni and cheese is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 313.8

• Total Fat: 17.6 g
• Cholesterol: 44.5 mg
• Sodium: 1,325.8 mg
• Total Carbs: 25.7 g
• Dietary Fiber: 1.0 g
• Protein: 11.8 g

The dietary needs meet for Somewhat Low fat Macaroni and cheese is Low Fat