Side Dish

Chicken and Cabbage Salad is for Side Dish.

Chicken and Cabbage Salad takes 20 minutes to prepare.

Chicken and Cabbage Salad takes 20 minutes to cook.

Chicken and Cabbage Salad makes 40 servings.

The ingredients for Chicken and Cabbage Salad are:

1.0 tsp Pepper, black
1.0 tsp Salt
6.0 tbsp Cider Vinegar
1.0 cup Olive Oil
6.0 breast, bone and skin removed Chicken Breast (cooked), no skin, roasted
2.0 container, individual Ramen Noodles, chicken flavor (1 serving, 1/2 package)
1.0 head, large (about 7" dia) Cabbage, fresh
0.25 cup, chopped Onions, raw
4.0 tbsp Sesame Seeds
1.0 cup, slivered Almonds
12.0 tsp Splenda Sugar Blend for Baking

Here is how you make Chicken and Cabbage Salad:

mix cabbage, chicken breast cooked and chopped, sesame seeds, almonds, cashews, onions, and two packs of ramen noodles chopped. mix dressing 1/2 cup sugar 1tsp salt 1tsp pepper 6tbsp rice vinegar 1 cup oil Serving Size: 40, 1/2 cup servingsNumber of Servings: 40.0Recipe submitted by SparkPeople user BRATSSCRAPPY.

The nutritional information for Chicken and Cabbage Salad is:

• Servings Per Recipe: 40
• Amount Per Serving
• Calories: 135.4

• Total Fat: 8.6 g
• Cholesterol: 21.9 mg
• Sodium: 124.4 mg
• Total Carbs: 5.2 g
• Dietary Fiber: 1.2 g
• Protein: 9.5 g