The recipe Paleo Power Garlic and Onion Rolls

Made From Scratch Recipes

Paleo Power Garlic and Onion Rolls recipe is a Side Dish meal that takes 12 minutes to make. If you enjoy for Side Dish, you will like Paleo Power Garlic and Onion Rolls!

Paleo Power Garlic and Onion Rolls

Paleo Power Garlic and Onion Rolls Recipe
Paleo Power Garlic and Onion Rolls

OMG! I just made up this recipe!! A basic paleo baking recipe but add flavors of onions and garlic and I am one happy cave woman!

Paleo Power Garlic and Onion Rolls

What Course Is Paleo Power Garlic and Onion Rolls?

Paleo Power Garlic and Onion Rolls is for Side Dish.


How Long Does Paleo Power Garlic and Onion Rolls Recipe Take To Prepare?

Paleo Power Garlic and Onion Rolls takes 15 minutes to prepare.


How Long Does Paleo Power Garlic and Onion Rolls Recipe Take To Cook?

Paleo Power Garlic and Onion Rolls takes 12 minutes to cook.


How Many Servings Does Paleo Power Garlic and Onion Rolls Recipe Make?

Paleo Power Garlic and Onion Rolls makes 10 servings.


What Are The Ingredients For Paleo Power Garlic and Onion Rolls Recipe?

The ingredients for Paleo Power Garlic and Onion Rolls are:



Almond Flour, blanched 2 cups
1/2 tsp baking soda
Extra Virgin Olive Oil, 3 tbsp
2 Eggs, fresh,
Onions, raw, 3 tbsp chopped
Garlic, 2 tbsp
Almonds, sliced 1/2 oz.
No salt seasoning


How Do I Make Paleo Power Garlic and Onion Rolls?

Here is how you make Paleo Power Garlic and Onion Rolls:

You need 2 bowls, stir eggs in one and add onions, garlice, almonds and seasoning, set aside.In other bowl stir flour, baking soda and cut oil into til it looks like crumbles.Combine both and mix. I use parchment paper, divide into 10 rolls, bake in 350 preheated oven about 12 minutes til knife is clean and rolls are golden, soooo gooood !Serving Size: Makes 10 delicious rolls.Number of Servings: 10Recipe submitted by SparkPeople user JILLYMAUI.


What's The Nutritional Info For Paleo Power Garlic and Onion Rolls?

The nutritional information for Paleo Power Garlic and Onion Rolls is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 190.2
  • Total Fat: 17.1 g
  • Cholesterol: 37.2 mg
  • Sodium: 140.4 mg
  • Total Carbs: 6.0 g
  • Dietary Fiber: 2.7 g
  • Protein: 6.5 g

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