Side Dish

Zucchini Tomato pasta is for Side Dish.

Zucchini Tomato pasta takes 15 minutes to prepare.

Zucchini Tomato pasta takes 15 minutes to cook.

Zucchini Tomato pasta makes 8 servings.

The ingredients for Zucchini Tomato pasta are:

1 box angel hair pasta
1 large or 2 med zuchinni (2.5 cups, sliced into quarter size pieces)
1 medium vidalia or sweet onion, diced
4-5 roma tomatoes, sliced into quarter size pieces
1-2 T minced garlic
2 tsp italian seasoning
3 T extra light olive oil
1 tsp adobo seasoning (can substitute garlic powder and regular salt for this)

Here is how you make Zucchini Tomato pasta:

cook and drain pasta according to directions on package.In seperate frying pan, add 1 T oil and zuchinni. Sautee for about 5 minutes on medium heat. Add onion, garlic, and adobo and sautee for an additional 3 minutes. Add tomatoes and sautee until all veggies are to your desired crunchiness. Sprinkle with italian seasoning and add remaining oil.Dish up pasta into 1 c. portions and divide tomatoe/zuchini mixture and place on top of pasta. Can be served warm or cold. Makes approximately 8 1.25 c. servingsyou may use whole wheat pasta for this, but this recipe was calculated with regular pasta.Number of Servings: 8Recipe submitted by SparkPeople user HSMALDO.

The nutritional information for Zucchini Tomato pasta is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 280.0

• Total Fat: 6.3 g
• Cholesterol: 0.0 mg
• Sodium: 184.7 mg
• Total Carbs: 47.6 g
• Dietary Fiber: 2.7 g
• Protein: 8.2 g