Side Dish

Broccoli, Cauliflower and Raisin Salad is for Side Dish.

Broccoli, Cauliflower and Raisin Salad takes 30 minutes to prepare.

Broccoli, Cauliflower and Raisin Salad takes several minutes to cook.

Broccoli, Cauliflower and Raisin Salad makes 8 servings.

The ingredients for Broccoli, Cauliflower and Raisin Salad are:

2 cup, chopped or diced Broccoli, fresh
2 cup Cauliflower, raw
.5 cup (not packed) Raisins, golden seedless
0.25 cup Red Onion Raw (1/4 cup, 40g or 1.4oz)
8 tbsp Marzetti cole slaw dressing

Here is how you make Broccoli, Cauliflower and Raisin Salad:

Chop broccoli and cauliflower into small flowerettes. Chop onion in small bits (or larger if you like them that way) . Place all ingredients into a large bowl and add cole slaw dressing. Toss and cover. Put in refrigerator before serving as this is best served chilled. Toss again before serving and enjoy. Great with a meal or as a snack! Very filling!Serving Size: This recipe makes about 8 half cup servings. Number of Servings: 8Recipe submitted by SparkPeople user MEESAH1.

The nutritional information for Broccoli, Cauliflower and Raisin Salad is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 121.7

• Total Fat: 7.2 g
• Cholesterol: 10.0 mg
• Sodium: 204.5 mg
• Total Carbs: 13.0 g
• Dietary Fiber: 1.8 g
• Protein: 1.6 g