Side Dish

Tuna Shell Salad is for Side Dish.

Tuna Shell Salad takes 10 minutes to prepare.

Tuna Shell Salad takes 7 minutes to cook.

Tuna Shell Salad makes 8 servings.

The ingredients for Tuna Shell Salad are:

Barilla Whole Grain Medium Shells 1 Box cooked & Drained
2 cans Solid White Albacore Tuna drained & flaked
1/3 cup grated carrots
1/4 cup chopped onions
3 tbs Sweet Relish
2 stalks Celery chopped
1/3 cup Light Sour Cream
1/2 Cup light Mayonaise
Salt & Pepper to taste
1 tbsp dry parsely

Here is how you make Tuna Shell Salad:

Cook pasta according to instructions, drain and cool. In a large bowl, combine the remaining ingredients then mix in pasta. Refrigerate until ready to serve.Makes approx. 8 2-oz servings.Number of Servings: 8Recipe submitted by SparkPeople user SABINES.

The nutritional information for Tuna Shell Salad is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 272.4

• Total Fat: 8.2 g
• Cholesterol: 21.5 mg
• Sodium: 1,138.4 mg
• Total Carbs: 37.9 g
• Dietary Fiber: 5.5 g
• Protein: 13.4 g