Side Dish

Tangy Cole Slaw is for Side Dish.

Tangy Cole Slaw takes 10 minutes to prepare.

Tangy Cole Slaw takes several minutes to cook.

Tangy Cole Slaw makes 8 servings.

The ingredients for Tangy Cole Slaw are:

4 Tbsp lowfat plain yogurt
4 Tbsp mayonnaise
2 Tbsp vinegar
2 Tbsp milk
1 Tbsp honey
Cabbage, green, half a head, sliced thin
2 Tbsp black sesame seeds
2 Tbsp flax seeds

Here is how you make Tangy Cole Slaw:

Thinly slice cabbage, sprinkle with fresh cround pepper and kosher salt to taste. Mix first five ingredients. Pour over cabbage, toss. Sprinkle on seeds, toss. Makes 8 servings.Number of Servings: 8Recipe submitted by SparkPeople user M1231E.

The nutritional information for Tangy Cole Slaw is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 101.4

• Total Fat: 7.5 g
• Cholesterol: 2.6 mg
• Sodium: 53.3 mg
• Total Carbs: 7.5 g
• Dietary Fiber: 2.4 g
• Protein: 2.4 g

The dietary needs meet for Tangy Cole Slaw is Vegetarian