Side Dish

Carbquik Brie Stuffed Biscuit is for Side Dish.

Carbquik Brie Stuffed Biscuit takes 8 minutes to prepare.

Carbquik Brie Stuffed Biscuit takes 15 minutes to cook.

Carbquik Brie Stuffed Biscuit makes 9 servings.

The ingredients for Carbquik Brie Stuffed Biscuit are:

1.5 cups Carbquik biscuit mix
2 large eggs
4 tbsp melted butter
2 tbsp sour cream
2 oz brie cheese (rind removed)

Mix biscuit mix, eggs, melted butter and sour cream until batter is evenly mixed (should be dry enough to make into loose piles by hand, and sticky enough to hold together). Add a teaspoon of water at a time if it's too dry.

Make a 2" wide pile of dough and press a well into the center (don't push all the way through to the pan). Put 1 tsp of brie cheese into the well and use more dough to cover the top loosely. Try to seal the gaps around the cheese or it will ooze out and bake on the tray.

Here is how you make Carbquik Brie Stuffed Biscuit:

Bake at 350 for 15 minutes.Serving Size: 9-10 biscuits, 3" diameterNumber of Servings: 9Recipe submitted by SparkPeople user UGLYBUNNY.

The nutritional information for Carbquik Brie Stuffed Biscuit is:

• Servings Per Recipe: 9
• Amount Per Serving
• Calories: 151.5

• Total Fat: 12.3 g
• Cholesterol: 63.2 mg
• Sodium: 189.5 mg
• Total Carbs: 10.4 g
• Dietary Fiber: 8.1 g
• Protein: 6.9 g

The dietary needs meet for Carbquik Brie Stuffed Biscuit is Low Carb