Side Dish

Sizzle of Corn and Tomato is for Side Dish.

Sizzle of Corn and Tomato takes several minutes to prepare.

Sizzle of Corn and Tomato takes several minutes to cook.

Sizzle of Corn and Tomato makes 4 servings.

The ingredients for Sizzle of Corn and Tomato are:

1/2 teaspoon extra virgin olive oil
1/2 teaspoon finely chopped shallots
1/3 cup fresh tomatoes
1 cup sweet corn
1/2 teaspoon finely chopped seeded jalepeno pepper
pinch cumin
1/4 teaspoon splenda
4 teaspoons balsamic vinegar
salt & pepper

Here is how you make Sizzle of Corn and Tomato:

Cook shallots over medium heat until soft with olive oil. Add tomatoes, sweet corn and jalepeno pepper, cook for 1 minute. Add cumin and splenda, cook for 1 minute. Add vinegar, cook until liquid reduces slightly. Add salt & pepper.Number of Servings: 4Recipe submitted by SparkPeople user GINA_M_WOOD.

The nutritional information for Sizzle of Corn and Tomato is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 60.6

• Total Fat: 2.3 g
• Cholesterol: 0.0 mg
• Sodium: 93.9 mg
• Total Carbs: 10.4 g
• Dietary Fiber: 1.0 g
• Protein: 1.2 g