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Elsie's Bread takes 15 minutes to prepare.

Elsie's Bread takes 45 minutes to cook.

Elsie's Bread makes 48 servings.

The ingredients for Elsie's Bread are:

Melt butter (or margarine) in quite warm (but not hot) water, add sugar, yeast, and 3 cups flour, and mix. Let mixture sit for a few minutes while the yeast starts to "grow." Add the salt and the remainder of the flour, and mix well. Turn out onto a floured surface, knead until smooth, cover and let raise until double. Knead and form into four loaves. Place loaves in well greased pans, and lightly grease tops of loaves. Let raise until dough is just higher than top of pan. Bake at 350 degrees for 45 minutes. Remove from pans, lightly butter tops of loaves.

Here is how you make Elsie's Bread:

Bake 45 minutes at 350 degrees.Serving Size: Makes 4 good sized loaves. Approximately 12 slices per loafNumber of Servings: 48Recipe submitted by SparkPeople user TRICIALICI.

The nutritional information for Elsie's Bread is:

• Servings Per Recipe: 48
• Amount Per Serving
• Calories: 132.0

• Total Fat: 2.2 g
• Cholesterol: 5.2 mg
• Sodium: 305.5 mg
• Total Carbs: 24.0 g
• Dietary Fiber: 0.9 g
• Protein: 3.4 g