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Bread, Classic French (Bread Machine ~ 10 slices) takes 5 minutes to prepare.

Bread, Classic French (Bread Machine ~ 10 slices) takes 210 minutes to cook.

Bread, Classic French (Bread Machine ~ 10 slices) makes 10 servings.

The ingredients for Bread, Classic French (Bread Machine ~ 10 slices) are:

1 cup and 2 Tbls water
2 tsp butter, softened
3-1/4 cup flour
1 Tbls sugar
1-1/2 tsp salt
1-3/4 tsp yeast

Here is how you make Bread, Classic French (Bread Machine ~ 10 slices):

Measure and add liquid ingredients to the bread panMeasure and add dry ingredient (except yeast) to the bread panForm a well in the flour where the yeast will be placed. Place the yeast making sure it doesn't touch the water.Snap the baking pan into the bread maker and close the lid.Press the French settingPress the crust color to desired setting.Press the start buttonMakes about 10 slicesNumber of Servings: 10Recipe submitted by SparkPeople user DLR4499.

The nutritional information for Bread, Classic French (Bread Machine ~ 10 slices) is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 159.6

• Total Fat: 1.2 g
• Cholesterol: 2.0 mg
• Sodium: 297.5 mg
• Total Carbs: 32.3 g
• Dietary Fiber: 1.1 g
• Protein: 4.2 g