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French Bread - 2 lb loaf takes several minutes to prepare.

French Bread - 2 lb loaf takes several minutes to cook.

French Bread - 2 lb loaf makes 16 servings.

The ingredients for French Bread - 2 lb loaf are:

1 1/2 cups water
1 tsp lemon juice
2 Tbsp oil
2 Tbsp sugar
1 tsp salt
4 cups bread flour
2 1/4 tsp yeast

Here is how you make French Bread - 2 lb loaf:

Cut loaf into 16 slices.Number of Servings: 16Recipe submitted by SparkPeople user LEGLAND95.

The nutritional information for French Bread - 2 lb loaf is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 132.1

• Total Fat: 1.8 g
• Cholesterol: 0.0 mg
• Sodium: 145.4 mg
• Total Carbs: 23.7 g
• Dietary Fiber: 0.6 g
• Protein: 4.1 g