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Coleslaw with Light Mayo takes 20 minutes to prepare.

Coleslaw with Light Mayo takes several minutes to cook.

Coleslaw with Light Mayo makes 6 servings.

The ingredients for Coleslaw with Light Mayo are:

4C Cabbage
2 carrots grated
1/2 C Light mayo
2T sugar
1.5t celery salt
salt & pepper to taste

Here is how you make Coleslaw with Light Mayo:

mix all ingredients & let sit overnightNumber of Servings: 6Recipe submitted by SparkPeople user MUSIC88.

The nutritional information for Coleslaw with Light Mayo is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 75.0

• Total Fat: 5.0 g
• Cholesterol: 5.3 mg
• Sodium: 191.1 mg
• Total Carbs: 7.6 g
• Dietary Fiber: 1.7 g
• Protein: 1.0 g