Side Items

Green Bean Salad is for Dinner.

Green Bean Salad takes 15 minutes to prepare.

Green Bean Salad takes 4 minutes to cook.

Green Bean Salad makes 4 servings.

The ingredients for Green Bean Salad are:

* Green Beans (snap), 1 cup
* Red Ripe Tomatoes, 1 cup cherry tomatoes
* Garlic Expressions Salad dressing, 2 tbsp
* Kraft Reduced Fat Parmesan Cheese Style Grated Topping (2tbsp), 1 tbsp
* Broccoli, fresh, .5 cup, chopped
* Goya Adobo, 0.25 tsp
*Pine Nuts, .5 tbsp
Ziploc Steam Fresh Large Bag

Here is how you make Green Bean Salad:

* Green Beans (snap), 1.5 cups or 12 oz. cleaned and trimmedI use a steam fresh bag season the beans with the Goya Adobo, (0.25 tsp) I heat for 4 min*in a bowl combine the grape tomatoes, parm, garlic Expressions and the chopped broccoli and pine nutsonce the beans are ready mix everything together and serve. makes a great side or I have even eaten 3-4 servings alone as a lunch! Even my kids love it !Number of Servings: 4Recipe submitted by SparkPeople user JDGONZALES.

The nutritional information for Green Bean Salad is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 61.2

• Total Fat: 3.6 g
• Cholesterol: 0.6 mg
• Sodium: 219.8 mg
• Total Carbs: 7.2 g
• Dietary Fiber: 2.2 g
• Protein: 1.7 g

Green Bean Salad is Italian cuisine.

The dietary needs meet for Green Bean Salad is Low Fat