The recipe Cranberry sauce (16 x 2 Tbsp)

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Cranberry sauce (16 x 2 Tbsp) recipe is a meal that takes 10 minutes to make. If you enjoy for , you will like Cranberry sauce (16 x 2 Tbsp)!

Cranberry sauce (16 x 2 Tbsp)

Cranberry sauce (16 x 2 Tbsp) Recipe
Cranberry sauce (16 x 2 Tbsp)

Less sugar than usual. I freeze 1/8c (2Tbsp) portions for wraps and sandwiches.

Cranberry sauce (16 x 2 Tbsp)

How Long Does Cranberry sauce (16 x 2 Tbsp) Recipe Take To Prepare?

Cranberry sauce (16 x 2 Tbsp) takes 2 minutes to prepare.


How Long Does Cranberry sauce (16 x 2 Tbsp) Recipe Take To Cook?

Cranberry sauce (16 x 2 Tbsp) takes 10 minutes to cook.


How Many Servings Does Cranberry sauce (16 x 2 Tbsp) Recipe Make?

Cranberry sauce (16 x 2 Tbsp) makes 16 servings.


What Are The Ingredients For Cranberry sauce (16 x 2 Tbsp) Recipe?

The ingredients for Cranberry sauce (16 x 2 Tbsp) are:

1/2 c water
1/2 c white sugar
4 c cranberries, fresh or frozen


How Do I Make Cranberry sauce (16 x 2 Tbsp)?

Here is how you make Cranberry sauce (16 x 2 Tbsp):

Bring to boil, simmer about 10 minutes till berries are all popped, stirring frequently. I covered it off and on to moderate heat and moisture.Yielded 2 cups.Serving Size: Makes 16 1/8c servings Number of Servings: 16Recipe submitted by SparkPeople user MCNIFFER.


What's The Nutritional Info For Cranberry sauce (16 x 2 Tbsp)?

The nutritional information for Cranberry sauce (16 x 2 Tbsp) is:

  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 34.7
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.5 mg
  • Total Carbs: 9.1 g
  • Dietary Fiber: 1.1 g
  • Protein: 0.1 g

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