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Brown Sauce - thin Chinese vegan takes 15 minutes to prepare.

Brown Sauce - thin Chinese vegan takes 5 minutes to cook.

Brown Sauce - thin Chinese vegan makes 32 servings.

The ingredients for Brown Sauce - thin Chinese vegan are:

2/3 cup lite soy sauce
2/3 cup duck sauce
1 cup low sodium vegetable stock
2 tsp minced fresh ginger
2 tsp fresh minced garlic

Here is how you make Brown Sauce - thin Chinese vegan:

Combine all and cook for 5 minutes. Store in fridge. 15 calories per Tablespoon!Great over rice, chicken, stir fries.

The nutritional information for Brown Sauce - thin Chinese vegan is:

• Servings Per Recipe: 32
• Amount Per Serving
• Calories: 16.5

• Total Fat: 0.0 g
• Cholesterol: 0.0 mg
• Sodium: 222.7 mg
• Total Carbs: 3.4 g
• Dietary Fiber: 0.2 g
• Protein: 0.3 g