Winter root vegetables Recipe | Made From Scratch Recipes

The recipe Winter root vegetables

Winter root vegetables recipe is a meal that takes several minutes to make. If you enjoy for , you will like Winter root vegetables!

Winter root vegetables
How Long Does Winter root vegetables Recipe Take To Prepare? Winter root vegetables takes several minutes to prepare. How Long Does Winter root vegetables Recipe Take To Cook? Winter root vegetables takes several minutes to cook. How Many Servings Does Winter root vegetables Recipe Make? Winter root vegetables makes 8 servings. What Are The Ingredients For Winter root vegetables Recipe? The ingredients for Winter root vegetables are: brussels sprouts celeriac (celery root) turnip cabbage, shredded rutabaga shallots 4 tbsp olive oil roasted for about 1 hr at 350 degrees How Do I Make Winter root vegetables? Here is how you make Winter root vegetables: Serving Size: 8 1 cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user ELIZABESSIE. What's The Nutritional Info For Winter root vegetables? The nutritional information for Winter root vegetables is: Servings Per Recipe: 8 Amount Per Serving Calories: 119.1 Total Fat: 7.1 g Cholesterol: 0.0 mg Sodium: 51.6 mg Total Carbs: 10.0 g Dietary Fiber: 3.1 g Protein: 2.4 g

Winter root vegetables

Winter root vegetables takes several minutes to prepare.

Winter root vegetables takes several minutes to cook.

Winter root vegetables makes 8 servings.

The ingredients for Winter root vegetables are:

brussels sprouts
celeriac (celery root)
turnip
cabbage, shredded
rutabaga
shallots
4 tbsp olive oil

roasted for about 1 hr at 350 degrees

Here is how you make Winter root vegetables:

Serving Size: 8 1 cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user ELIZABESSIE.

The nutritional information for Winter root vegetables is: