The recipe Hibachi Squash/Zucchini
Hibachi Squash/Zucchini recipe is a meal that takes 20 minutes to make. If you enjoy for , you will like Hibachi Squash/Zucchini!
Hibachi Squash/Zucchini
- What Course Is Hibachi Squash/Zucchini?
- How Long Does Hibachi Squash/Zucchini Recipe Take To Prepare?
- How Long Does Hibachi Squash/Zucchini Recipe Take To Cook?
- How Many Servings Does Hibachi Squash/Zucchini Recipe Make?
- What Are The Ingredients For Hibachi Squash/Zucchini Recipe?
- How Do I Make Hibachi Squash/Zucchini?
- What's The Nutritional Info For Hibachi Squash/Zucchini?
- What Type Of Cuisine Is Hibachi Squash/Zucchini?
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How Long Does Hibachi Squash/Zucchini Recipe Take To Prepare?Hibachi Squash/Zucchini takes 5 minutes to prepare. How Long Does Hibachi Squash/Zucchini Recipe Take To Cook?Hibachi Squash/Zucchini takes 20 minutes to cook. How Many Servings Does Hibachi Squash/Zucchini Recipe Make?Hibachi Squash/Zucchini makes 4 servings. What Are The Ingredients For Hibachi Squash/Zucchini Recipe?The ingredients for Hibachi Squash/Zucchini are: Zucchini, 1 cup, sliced*Summer Squash, 1 cup, sliced Onions, raw, 1 slice, medium (1/8" thick) *Soy Sauce, 2 tbsp Butter, salted, 2 tbsp How Do I Make Hibachi Squash/Zucchini?Here is how you make Hibachi Squash/Zucchini: Slice squash and onion. Melt butter in frying pan. Sautee squash in butter and coat with soy sauce. Cook for about 20 minutes.Makes 4 0.5 cup servingsNumber of Servings: 4Recipe submitted by SparkPeople user AKAYCAT.What's The Nutritional Info For Hibachi Squash/Zucchini?The nutritional information for Hibachi Squash/Zucchini is:
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