Snack

[Jams] Ginger Cardamom Persimmon Butter is for Snack.

[Jams] Ginger Cardamom Persimmon Butter takes several minutes to prepare.

[Jams] Ginger Cardamom Persimmon Butter takes several minutes to cook.

[Jams] Ginger Cardamom Persimmon Butter makes 10 servings.

The ingredients for [Jams] Ginger Cardamom Persimmon Butter are:

# Lemon Juice, 0.10 fl oz (remove)
# Japanese Persimmons, 240 (remove)
# Ginger Root, 0.50 tsp (remove)
# Vanilla Bean, 0.50 serving (remove)
# Agave Syrup, 8 tsp (remove)

Here is how you make [Jams] Ginger Cardamom Persimmon Butter:

Place Persimmon in a blender or food processor; process until smooth. Combine Persimmon puree, sugar, and remaining ingredients in a medium sauté pan over medium heat; bring to a simmer, stirring occasionally. Cook 3 hours or until mixture is thick. mix in vanilla. chill.Number of Servings: 10Recipe submitted by SparkPeople user RYEAXL1.

The nutritional information for [Jams] Ginger Cardamom Persimmon Butter is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 35.7

• Total Fat: 0.0 g
• Cholesterol: 0.0 mg
• Sodium: 1.1 mg
• Total Carbs: 9.3 g
• Dietary Fiber: 0.9 g
• Protein: 0.1 g