The recipe Ooey Gooey Chocolatey Cereal bars

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Ooey Gooey Chocolatey Cereal bars recipe is a Snack meal that takes 10 minutes to make. If you enjoy for Snack, you will like Ooey Gooey Chocolatey Cereal bars!

Ooey Gooey Chocolatey Cereal bars

Ooey Gooey Chocolatey Cereal bars Recipe
Ooey Gooey Chocolatey Cereal bars

Like rice krispie treats only made with frosted flakes and chocolate chips! For extra special bars use the caramel marbled chips ;)

What Course Is Ooey Gooey Chocolatey Cereal bars?

Ooey Gooey Chocolatey Cereal bars is for Snack.


How Long Does Ooey Gooey Chocolatey Cereal bars Recipe Take To Prepare?

Ooey Gooey Chocolatey Cereal bars takes 2 minutes to prepare.


How Long Does Ooey Gooey Chocolatey Cereal bars Recipe Take To Cook?

Ooey Gooey Chocolatey Cereal bars takes 10 minutes to cook.


How Many Servings Does Ooey Gooey Chocolatey Cereal bars Recipe Make?

Ooey Gooey Chocolatey Cereal bars makes 20 servings.


What Are The Ingredients For Ooey Gooey Chocolatey Cereal bars Recipe?

The ingredients for Ooey Gooey Chocolatey Cereal bars are:

60 regular sized marshmallows
0.5 C Butter
7 C Frosted Flakes cereal
1 C chocolate chips


How Do I Make Ooey Gooey Chocolatey Cereal bars?

Here is how you make Ooey Gooey Chocolatey Cereal bars:

Put butter and marshmallows in a big pot over low heat. Stir occasionally to prevent burning until fully melted.While marshmallows melt grease 9x11" pan and measure cereal into a bowl.When marshmallows are fully melted pour over the cereal, stir to combine. When the marshmallow and cereal is well mixed add the chocolate chips. Press mixture into greased pan.Alternatively to putting in a pan, wet hands and form mixture into shapes =)Makes about 20 palm-sized balls, or 1 9x11" panful.Number of Servings: 20Recipe submitted by SparkPeople user THALIA_82.


What's The Nutritional Info For Ooey Gooey Chocolatey Cereal bars?

The nutritional information for Ooey Gooey Chocolatey Cereal bars is:

  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 205.6
  • Total Fat: 7.3 g
  • Cholesterol: 14.3 mg
  • Sodium: 94.1 mg
  • Total Carbs: 35.6 g
  • Dietary Fiber: 0.8 g
  • Protein: 1.5 g

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