Soup

cheddar broccoli soup is for Soup.

cheddar broccoli soup takes several minutes to prepare.

cheddar broccoli soup takes several minutes to cook.

cheddar broccoli soup makes 12 servings.

The ingredients for cheddar broccoli soup are:

Half and Half Cream, 4 cup
Carrots, raw, 2 cup, shredded
Broccoli, frozen, .5 package (2 lb)
Butter, salted, .5 cup
*Flour, white, .5 cup
Swanson Chicken Broth 99% Fat Free, 4 cup
*Kraft 2% Sharp Cheddar Cheese, 16 oz
Onions, raw, 1 cup, chopped

Here is how you make cheddar broccoli soup:

saute onion in 2 tbs butter, set aside, make a roux from flour and butter, add in half & half , chicken broth, 20 min. add shredded carrots, broccoli until soft, put in a blender puree and put back in pot, add shredded cheese. Serving Size: 1 cup Number of Servings: 12Recipe submitted by SparkPeople user MARGIEBRUG.

The nutritional information for cheddar broccoli soup is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 339.8

• Total Fat: 25.2 g
• Cholesterol: 78.8 mg
• Sodium: 749.0 mg
• Total Carbs: 13.0 g
• Dietary Fiber: 2.1 g
• Protein: 14.2 g