Soup

jess's cabbage soup is for Soup.

jess's cabbage soup takes several minutes to prepare.

jess's cabbage soup takes several minutes to cook.

jess's cabbage soup makes 12 servings.

The ingredients for jess's cabbage soup are:

Cabbage, fresh, .25 head, medium (about 5-3/4" dia) (remove)
Cabbage, red, fresh, 1 cup, chopped (remove)
Celery, raw, 1 cup, diced (remove)
Tomato juice, without salt added, 12 fl oz (remove)
V8 Vegetable Juice, Low Sodium, 12 oz (remove)
Chicken Broth, 1 cup (8 fl oz) (remove)
Portabella Mushrooms, 100 grams (remove)
*Summer Squash, .5 medium (remove)
Zucchini, 1 cup, sliced (remove)
Chi-Chi's Fiesta Salsa, 8 tbsp (remove)
3 cups water

Here is how you make jess's cabbage soup:

mix all in pot and simmerNumber of Servings: 12Recipe submitted by SparkPeople user JESSRAD.

The nutritional information for jess's cabbage soup is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 35.7

• Total Fat: 0.3 g
• Cholesterol: 0.2 mg
• Sodium: 216.7 mg
• Total Carbs: 6.6 g
• Dietary Fiber: 1.6 g
• Protein: 2.3 g