Soup

Rainy Day Soup is for Soup.

Rainy Day Soup takes several minutes to prepare.

Rainy Day Soup takes several minutes to cook.

Rainy Day Soup makes 2 servings.

The ingredients for Rainy Day Soup are:

1 egg
3 cups fat free chicken broth
3 cups fresh spinach, de-stemmed and cleaned
2 oz thin spaghetti or capellini

Here is how you make Rainy Day Soup:

Put broth in large pot. Bring to a boil. Add pasta and let it cook to desired consistency (for capellini, this is about 3 minutes).In small pot, boil .5 - 1 inch of water. Stuff the spinach in the pot and put the lid on. Allow spinach to steam around two minutes or until it is bright green. Add spinach and water to soup. Lightly beat egg and drizzle into slowly boiling soup. It will cook instantly. As soon as egg is added, the soup is done.Number of Servings: 2Recipe submitted by SparkPeople user AMYELI.

The nutritional information for Rainy Day Soup is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 159.8

• Total Fat: 3.5 g
• Cholesterol: 106.3 mg
• Sodium: 803.3 mg
• Total Carbs: 22.7 g
• Dietary Fiber: 2.0 g
• Protein: 8.9 g

The dietary needs meet for Rainy Day Soup is Lactose Free